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What We’re Known For
At Grape Leaf Greek Kouzina, we are renowned for our authentic Greek flavors, crafted with passion and tradition. From our juicy souvlaki to our creamy tzatziki and mouthwatering roasted lemon potatoes, each dish is a symphony of Mediterranean ingredients and culinary expertise. Join us for a culinary journey that transports you to the sun-drenched shores of Greece, where every bite is a celebration of life and love. Welcome to a taste of Greece right in your neighborhood.
Chicken Souvlaki
Spanakopita
Yiayia's Pastitsio
Roasted Lemon Potatoes
Our Catering Menu
Explore Our Authentic Greek Cuisine Menu
PANIGYIRI TRAYS
Mix and match to customize your needs. Half trays feed
8-12 people.
Protein Trays
Pastitsio / $70
Half tray of traditional Greek style lasagna made with ground beef, bechamel, noodle pasta and seasoned with cinamon.
Gyro Meat / $65
3 lbs. of shaved lamb and beef gyro meat Served with 12oz Tzatziki. Tomato and onion upon request.
Pork Souvlaki / $65
12 flame grilled Pork skewers seasoned with Greek spices.
Chicken Souvlaki / $65
12 flame grilled Chicken skewers seasoned with Greek spices.
Steak Souvlaki / $90
12 flame grilled Beef tenderloin skewers seasoned with Greek spices.
Vegetarian Trays
Half trays feed 8-12 people.
Spanakopita / $45
12 baked Feta and Spinach stuffed filo triangles.
Tiropita / $45
12 baked Feta cheese stuffed filo triangles.
Falafel / $30
24 count of chickpea fritters made with herbs and spices. Served with 12 oz of tzatziki or hummus.
Yiayia’s Dolmades (Non-Vegetarian) / $60
24 count of beef, rice and herb stuffed Grape Leaves
topped with our specialty lemon sauce.
Vegetarian Dolmades / $40
36 count of rice, and herb stuffed Grape Leaves topped with our specialty lemon sauce.
Grilled Mixed Vegetables
36 count of rice, and herb stuffed Grape Leaves topped with our specialty lemon sauce.
Roasted Lemon Potatoes / $30
3 lbs. of Greek seasoned potatoes.
Lemon Herb Rice / $25
3 lbs. of basmati rice flavored with fresh lemon and dill.
Fasolakia / $30
3 lbs. of fire roasted tomatos stewed green beans.
Greek Salad / $30
Romaine lettuce, tomato, cucumber, red onion, bell pepper, kalamata olives, capers, Feta cheese and Yiayia’s Greek vinaigrette. Served with 12 oz. of salad dressing.
Horiatiki / $30
Greek Village Salad with Feta cheese, tomato,
cucumber, red onion, capers, kalamata olives, Greek
olive oil, Greek sea salt and oregano.
Pita Bread / $10
10 whole warm pitas cut and ready to be served.
Feta Fries / $65
Feeds 25-30 people. Crispy potato rounds seasoned
with Greek oregano, Greek feta cheese and topped
with our specialty lemon sauce and pickled red onion.
Dips
12 oz. container serves 4-6 people.
Tzatziki / $9
Greek yogurt, cucumber, garlic, dill.
Herb Hummus / $9
Chickpea dip made with fresh herbs, lemon, garlic and
jalepeno.
Spicy Feta “Tyrokafteri” / $9
Greek Feta cheese blended with Greek yogurt, roasted
red peppers and spicy peppers.
Bakery
Baklava Triangle Box / $45
18 count
Baklava Cheesecake / $90
14 count slices
Assorted Greek Cookie Box / $30
12 count of Kourambiedes (almond shortbread with powdered sugar), 12 count of Melomakarona (honey spice macaroons with walnuts), and 12 count of Koulouria (Greek butter cookies).